A person who has a craze for smoked food should try every recipe on an offset smoker. There are plenty of recipes that can be cooked on an offset smoker.
Offset smokers are not only made for the meat. You can even cook vegetables on an offset smoker. Smoked vegetables taste so good. You can even bake a cake on your offset smoker at your patio.
If you wondered about which recipes you should try, no worries. You will find a bulk of offset smoker recipes that you can try at your home.
Further. There are several types of smokers available in the market. If you are interested in these types, you can explore BBQ Smoker Pro.
Well! If you are a barbecue lover then you must know about different offset smoker recipes. Offset smokers enrich the food with a smoked flavor very nicely. Once you have tried smoked food, you will ask again and again.
So, without wasting more time, let’s take a look at different offset smoker recipes.
If you are deciding to smoke a brisket, it’s challenging though. But on the other hand, this will pay you a great worth. Smoked brisket is one of the hard but worthy offset smoker recipes.
For smoking a brisket you should follow the below steps.
Finding a brisket is somehow challenging, but interesting too. You should search for the best piece of brisket. Finding a brisket in a grocery shop is good but a butcher’s shop is the best place for this.
Make sure that the brisket has an even and uniform area. You don’t have to consider any thin or leaked area. A layer of fat must cover the brisket in it. This fat will help to make this brisket tender and juicy
Now the brisket is in your hand and it’s all upon you how you make it delicious.
Start the preparation by trimming the brisket. You have to choose between good or bad fat. Trim the thin and loose fat from the brisket and leave the hard and thick layers. This hard fat will make your brisket more tender.
Now season the brisket with natural rub and place it in the smoker. Rest it in the smoker for a few hours and get it out. Now wrap the brisket with foil paper and again place it inside the smoker to cook until it becomes crispy.
Beef ribs smoked in an offset smoker and wrapped in butcher paper have a different taste. Butcher paper allows the fat to penetrate it and gives the ribs a tasty and tender taste. The paper absorbs all the fat inside it and gives the meat a nice and smokey flavour. This is a unique recipe to make the ribs differently. The same beef ribs wrapped in a butcher paper will amaze you with their unique taste.
A mesquite smoked turkey is one of the most delicious offset smoker recipes. Brined the turkey with sweet tea then inject the texas flavor in it and place it inside the smoker. Smoke it on mesquite wood which gives it a hot, tender, juicy and smoked taste. The smoked texture of this turkey makes you fall in love with this mesquite smoked turkey.
Smoked beef sandwich
Take the best piece of beef and smoke it on an offset smoker for a few hours. When it turns into your desired deliciousness, go ahead and make a sandwich. Place this smoked beef piece inside the bread and pour some BBQ sauce. This smoked beef sandwich will fill your mouth with water.
Whole smoked ribeye
A whole smoked ribeye is the thing you should try once in your life. You will never regret of this try. The best piece of beef, covered with a natural rub of salt and pepper. A thin layer of olive oil and then slowly cooked on the smoke watered your mouth for sure.
Types of smoker on which you can try offset smoker recipes
You have read about different offset smoker recipes above. Now we are going to discuss the types of smokers on which you can try these recipes.
Offset smokers
Offset smokers are the most initial, and demanding smokers among BB lovers. They were thought to be the real source of smokey flavor. They consist of three main parts. A firebox, a cooking compartment, and a chimney.
Pellet smokers
Pellet smokers are the new version of offset smokers. You will find an innovation in offset smokers when you use pellet smokers. Pellet smokers strictly use wood pellets in their hopper.
These smokers are fully automated by electricity. Some of the pellet smokers come with the manual mode. When you want a traditional smokey flavor, you can turn this into an offset smoker.
Gas smokers
Gas smokers use the gas to cook the food. They are fully systematized with a gas connection. To give a smokey touch, you can put some wood chips on the fire.
These wood chips produce smoke which gives the food a delicious smokey flavour.
Vertical smokers
Vertical smokers are the vertical version of offset smokers. Offset smokers are built in horizontal shapes while vertical smokers are in the opposite shape.
The working of both smokers are somehow the same. Vertical smokers have a firebox at the bottom surface and cooking chambers on top.
These smokers have more than one cooking compartment. Somehow they have a little bit more space to cook more food.
Conclusion
You get to know about offset smoker recipes that you can try in your home. These are just a glimpse of smoker’s recipes. You will find the bulk of these recipes on BBQ Smoker Pro.
Have great cooking.
