Delicious Homemade Mango Ice cream Recipe

Delicious Homemade Mango Ice cream Recipe

When you make an ice cream at home, you use all the fresh and natural ingredients. It enhances the nutritional value of the ice cream and makes it a much better option as there no preservatives or artificial colorants used during its preparation.

Mango is one of the most favorite fruits, homemade mango ice cream is in huge demand, especially during hot season. 


  • 3 to 4 Ripe Alphonso Mangoeshome made ice cream
  • 2 cup fresh cream
  • Sugar (Depending upon the sweetness of the mangoes)
  • 1 Vanilla Pod (Optional)

Method for mango ice cream

  1.  peel the mangoes and make a puree of them.
  2. Now, taste the puree for its sweetness and add sugar accordingly
  3. Take a bowl and pour cream in it.
  4. Keep this bowl along with the whisk in the freezer for 10 to 15 minutes. Chilling the whisk and the cream helps you to get maximum volume after whisking.
  5. You can use a hand mixer, a wire whisk, or even an electric mixer for whisking the cream and sugar.
  6. Beat the cream until it gets a nice stiff peak. Do not overbeat the cream or it will curdle and separate into butter.
  7. Once the cream is whisked properly, add mango puree and a bit of vanilla extract from the vanilla pod.
  8. Mix it well using a spatula. Avoid mixing vigorously or the cream will deflate.
  9. Take a wide and shallow container and pour the mango cream into it. Using a wide container ensures quick freezing. 
  10. Cover the container and refrigerate it until it is half frozen or for about 4 hours.
  11. Take out the container, and cut the frozen mango ice cream into pieces.
  12. Add the pieces to the blender and blend until it becomes a smooth liquid.
  13. This is an important step in ice cream making as it breaks the ice crystals that are formed in the initial stages of freezing.
  14. Pour the ice cream mixture back into the container. Make sure that you cover it this time tightly with a plastic wrap in such a way that the plastic touches the surface of the ice cream. It helps to prevent the formation of ice crystals on the top of the ice cream.
  15. Freeze until the ice cream has set completely.
  16. Scoop in a bowl and serve with freshly cut slices of mangoes.

Eating ice-cream is loved by everyone.

We would be keen to hear which is your favorite ice-cream in the comments below"


  • Laura Hobson
    3 months ago
    I was really stressed by Acid reflux issues with my newborn and had consulted Chief Dr Lucky. He gave us a thorough consultation and the medicines were equally effective. In a couple of weeks there was big improvement in my son and we are very pleased with the progress. We cannot thank Chief Dr Lucky enough. Highly recommended. Email WhatsApp +2348132777335 Facebook page

Leave Your Comment


Book an Appointment :

Fill Out this Form for Instant Appointment.

Your information will never be shared with any thirdparty.

Order Your Personalized Diet Plan Now

Fill this form to get instant information about Diet Plans.

Your information will never be shared with any thirdparty.

20,000 +

Doctor's appointments completed

3000 +

Health Packages Delivered

2000 +

Second medical opinions

4000 +

Custom Diet Plans Delivered -Online

This website is an informational purpose only, contact a physician or specialist doctor for your health problem.